Articles | Volume 15, issue 2
https://doi.org/10.5194/acp-15-845-2015
https://doi.org/10.5194/acp-15-845-2015
Research article
 | 
23 Jan 2015
Research article |  | 23 Jan 2015

Characterization of biomass burning emissions from cooking fires, peat, crop residue, and other fuels with high-resolution proton-transfer-reaction time-of-flight mass spectrometry

C. E. Stockwell, P. R. Veres, J. Williams, and R. J. Yokelson

Related authors

Trace gas emissions from combustion of peat, crop residue, domestic biofuels, grasses, and other fuels: configuration and Fourier transform infrared (FTIR) component of the fourth Fire Lab at Missoula Experiment (FLAME-4)
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Atmos. Chem. Phys., 14, 9727–9754, https://doi.org/10.5194/acp-14-9727-2014,https://doi.org/10.5194/acp-14-9727-2014, 2014
Coupling field and laboratory measurements to estimate the emission factors of identified and unidentified trace gases for prescribed fires
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Atmos. Chem. Phys., 13, 89–116, https://doi.org/10.5194/acp-13-89-2013,https://doi.org/10.5194/acp-13-89-2013, 2013

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Subject: Gases | Research Activity: Laboratory Studies | Altitude Range: Troposphere | Science Focus: Chemistry (chemical composition and reactions)
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Cited articles

Akagi, S. K., Yokelson, R. J., Wiedinmyer, C., Alvarado, M. J., Reid, J. S., Karl, T., Crounse, J. D., and Wennberg, P. O.: Emission factors for open and domestic biomass burning for use in atmospheric models, Atmos. Chem. Phys., 11, 4039–4072, https://doi.org/10.5194/acp-11-4039-2011, 2011.
Akagi, S. K., Craven, J. S., Taylor, J. W., McMeeking, G. R., Yokelson, R. J., Burling, I. R., Urbanski, S. P., Wold, C. E., Seinfeld, J. H., Coe, H., Alvarado, M. J., and Weise, D. R.: Evolution of trace gases and particles emitted by a chaparral fire in California, Atmos. Chem. Phys., 12, 1397–1421, https://doi.org/10.5194/acp-12-1397-2012, 2012.
Akagi, S. K., Yokelson, R. J., Burling, I. R., Meinardi, S., Simpson, I., Blake, D. R., McMeeking, G. R., Sullivan, A., Lee, T., Kreidenweis, S., Urbanski, S., Reardon, J., Griffith, D. W. T., Johnson, T. J., and Weise, D. R.: Measurements of reactive trace gases and variable O3 formation rates in some South Carolina biomass burning plumes, Atmos. Chem. Phys., 13, 1141–1165, https://doi.org/10.5194/acp-13-1141-2013, 2013.
Alvarado, M. J. and Prinn, R. G.: Formation of ozone and growth of aerosols in young smoke plumes from biomass burning: 1. Lagrangian parcel studies, J. Geophys. Res., 114, D09306, https://doi.org/10.1029/2008JD011144, 2009.
Alvarado, M. J., Wang, C., and Prinn, R. G.: Formation of ozone and growth of aerosols in young smoke plumes from biomass burning: 2.Three-dimensional Eulerian studies, J. Geophys. Res., 114, D09307, https://doi.org/10.1029/2008JD011186, 2009.
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Short summary
We used a high-resolution proton-transfer-reaction time-of-flight mass spectrometer to measure emissions from peat, crop residue, cooking fires, etc. We assigned > 80% of the mass of gas-phase organic compounds and much of it was secondary organic aerosol precursors. The open cooking emissions were much larger than from advanced cookstoves. Little-studied N-containing organic compounds accounted for 0.1-8.7% of the fuel N and may influence new particle formation.
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