Articles | Volume 18, issue 15
Atmos. Chem. Phys., 18, 11363–11374, 2018
https://doi.org/10.5194/acp-18-11363-2018
Atmos. Chem. Phys., 18, 11363–11374, 2018
https://doi.org/10.5194/acp-18-11363-2018
Research article
14 Aug 2018
Research article | 14 Aug 2018

Primary and secondary organic aerosol from heated cooking oil emissions

Tengyu Liu et al.

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Cited articles

Abdullahi, K. L., Delgado-Saborit, J. M., and Harrison, R. M.: Emissions and indoor concentrations of particulate matter and its specific chemical components from cooking: A review, Atmos. Environ., 71, 260–294, https://doi.org/10.1016/j.atmosenv.2013.01.061, 2013. 
Äijälä, M., Heikkinen, L., Fröhlich, R., Canonaco, F., Prévôt, A. S. H., Junninen, H., Petäjä, T., Kulmala, M., Worsnop, D., and Ehn, M.: Resolving anthropogenic aerosol pollution types – deconvolution and exploratory classification of pollution events, Atmos. Chem. Phys., 17, 3165–3197, https://doi.org/10.5194/acp-17-3165-2017, 2017. 
Allan, J. D., Williams, P. I., Morgan, W. T., Martin, C. L., Flynn, M. J., Lee, J., Nemitz, E., Phillips, G. J., Gallagher, M. W., and Coe, H.: Contributions from transport, solid fuel burning and cooking to primary organic aerosols in two UK cities, Atmos. Chem. Phys., 10, 647–668, https://doi.org/10.5194/acp-10-647-2010, 2010. 
Atkinson, R. and Arey, J.: Atmospheric Degradation of Volatile Organic Compounds, Chem. Rev., 103, 4605–4638, https://doi.org/10.1021/cr0206420, 2003. 
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Short summary
POA and SOA from seven heated cooking oil emissions were investigated in a smog chamber. We found that PMF analysis separated POA and SOA better than the residual spectrum method and the traditional method, assuming first-order POA loss. The PMF factors mass spectra were compared with those of ambient PMF factors. Our results suggest that COA source analysis from ambient data is likely complicated by the cooking style and atmospheric oxidation conditions.
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