Articles | Volume 26, issue 11
https://doi.org/10.5194/acp-26-8355-2026
https://doi.org/10.5194/acp-26-8355-2026
Measurement report
 | 
16 Jun 2026
Measurement report |  | 16 Jun 2026

Measurement Report: Methane and NOx emissions from natural gas cooking stoves, the case of Chile and Colombia

Ricardo Morales-Betancourt, Cristóbal J. Galbán-Malagón, Thalia Montejo-Barato, Estela Blanco, Paula Tapia-Pino, Rosario Vargas, Cynthia Cordova, Colin Finnegan, Abenezer Shankute, Nicolas Huneeus, J. Sebastian Hernandez-Suarez, Paola Valencia, Marcelo Mena-Carrasco, and Robert B. Jackson

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This preprint is open for discussion and under review for Geoscientific Model Development (GMD).
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Cited articles

Alvarez, R. A., Pacala, S. W., Winebrake, J. J., Chameides, W. L., and Hamburg, S. P.: Greater focus needed on methane leakage from natural gas infrastructure, P. Natl. Acad. Sci. USA, 109, 6435–6440, 2012. 
Balmes, J. R., Holm, S. M., McCormack, M. C., Hansel, N. N., Gerald, L. B., and Krishnan, J. A.: Cooking with natural gas: just the facts, please, Am. J. Respir. Crit. Care Med., 207, 996–997, https://doi.org/10.1164/rccm.202302-0278VP, 2023. 
Barros, N. and Fontes, T.: Impact of kitchen natural gas use on indoor NO2 levels and human health: a case study in two European cities, Appl. Sci., 14, 8461, https://doi.org/10.3390/app14188461, 2024. 
Boothroyd, I. M., Almond, S., Qassim, S. M., Worrall, F., and Davies, R. J.: Fugitive emissions of methane from abandoned decommissioned oil and gas wells, Sci. Total Environ., 547, 461–469, 2016. 
Chan, S. H. and Wang, H. M.: Effect of natural gas composition on autothermal fuel reforming products, Fuel Process. Technol., 64, 221–239, 2000. 
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Short summary
We measured measured CH₄, CO₂, CO, and NOx emissions from household gas stoves in Chile and Colombia. We found that emissions are much higher than official estimates, mainly due to small leaks and ignition. These hidden emissions contribute to climate change and air pollution. Our work shows the need for better measurement, reporting, and appliance standards to reduce environmental impacts from everyday cooking.
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