Articles | Volume 26, issue 10
https://doi.org/10.5194/acp-26-6799-2026
https://doi.org/10.5194/acp-26-6799-2026
Research article
 | 
19 May 2026
Research article |  | 19 May 2026

Contrasting organic aerosol molecular composition between the urban and agricultural environment of the Po Valley

Luca D'Angelo, Florian Ungeheuer, Jialiang Ma, Luca Ferrero, Cristina Colombi, Eleonora Cuccia, Umberto Dal Santo, Beatrice Biffi, and Alexander L. Vogel

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Interactive discussion

Status: closed

Comment types: AC – author | RC – referee | CC – community | EC – editor | CEC – chief editor | : Report abuse
  • RC1: 'Comment on egusphere-2025-5522', Anonymous Referee #1, 19 Jan 2026
    • AC2: 'Reply on RC1', Luca D’Angelo, 05 Apr 2026
  • RC2: 'Comment on egusphere-2025-5522', Anonymous Referee #2, 24 Feb 2026
    • AC1: 'Reply on RC2', Luca D’Angelo, 05 Apr 2026

Peer review completion

AR – Author's response | RR – Referee report | ED – Editor decision | EF – Editorial file upload
AR by Luca D’Angelo on behalf of the Authors (06 Apr 2026)  Author's response   Author's tracked changes   Manuscript 
ED: Publish as is (22 Apr 2026) by Benjamin A Nault
AR by Luca D’Angelo on behalf of the Authors (28 Apr 2026)
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Short summary
Molecular characterization of organic aerosol in the Po Valley exhibits differences between an urban and an agricultural site, despite similar concentration of organic aerosol mass. Multivariate statistical analysis on one year of samples further reveals specific sources such as biomass burning, agricultural activities and biogenic secondary organic aerosol. Light-absorbing molecules appear to be linked to combustion, peaking at both sites during winter season.
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