Articles | Volume 25, issue 19
https://doi.org/10.5194/acp-25-12087-2025
https://doi.org/10.5194/acp-25-12087-2025
Research article
 | 
07 Oct 2025
Research article |  | 07 Oct 2025

The effect of amino acids on the Fenton and photo-Fenton reactions in cloud water: unraveling the dual role of glutamic acid

Peng Cheng, Gilles Mailhot, Mohamed Sarakha, Guillaume Voyard, Daniele Scheres Firak, Thomas Schaefer, Hartmut Herrmann, and Marcello Brigante

Viewed

Total article views: 4,371 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
3,132 885 354 4,371 595 430 440
  • HTML: 3,132
  • PDF: 885
  • XML: 354
  • Total: 4,371
  • Supplement: 595
  • BibTeX: 430
  • EndNote: 440
Views and downloads (calculated since 07 May 2025)
Cumulative views and downloads (calculated since 07 May 2025)

Viewed (geographical distribution)

Total article views: 4,371 (including HTML, PDF, and XML) Thereof 4,314 with geography defined and 57 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 

Cited

Saved (final revised paper)

Latest update: 11 Oct 2026
Download
Short summary
This study investigates the complexation of Fe(II) and Fe(III) with glutamic acid under cloud water conditions and the effect on Fenton and photo-Fenton reactions and hydroxyl radical formation and their impact on amino acid oxidation.
Share
Altmetrics
Final-revised paper
Preprint