Articles | Volume 25, issue 19
https://doi.org/10.5194/acp-25-12087-2025
https://doi.org/10.5194/acp-25-12087-2025
Research article
 | 
07 Oct 2025
Research article |  | 07 Oct 2025

The effect of amino acids on the Fenton and photo-Fenton reactions in cloud water: unraveling the dual role of glutamic acid

Peng Cheng, Gilles Mailhot, Mohamed Sarakha, Guillaume Voyard, Daniele Scheres Firak, Thomas Schaefer, Hartmut Herrmann, and Marcello Brigante

Viewed

Total article views: 3,719 (including HTML, PDF, and XML)
HTML PDF XML Total Supplement BibTeX EndNote
2,921 632 166 3,719 412 166 233
  • HTML: 2,921
  • PDF: 632
  • XML: 166
  • Total: 3,719
  • Supplement: 412
  • BibTeX: 166
  • EndNote: 233
Views and downloads (calculated since 07 May 2025)
Cumulative views and downloads (calculated since 07 May 2025)

Viewed (geographical distribution)

Total article views: 3,719 (including HTML, PDF, and XML) Thereof 3,692 with geography defined and 27 with unknown origin.
Country # Views %
  • 1
1
 
 
 
 

Saved (final revised paper)

Latest update: 20 Jul 2026
Download
Short summary
This study investigates the complexation of Fe(II) and Fe(III) with glutamic acid under cloud water conditions and the effect on Fenton and photo-Fenton reactions and hydroxyl radical formation and their impact on amino acid oxidation.
Share
Altmetrics
Final-revised paper
Preprint