Articles | Volume 21, issue 19
https://doi.org/10.5194/acp-21-15065-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/acp-21-15065-2021
© Author(s) 2021. This work is distributed under
the Creative Commons Attribution 4.0 License.
the Creative Commons Attribution 4.0 License.
Mass spectral characterization of secondary organic aerosol from urban cooking and vehicular sources
Wenfei Zhu
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Collaborative Innovation Center of Atmospheric Environment and Equipment Technology, Nanjing University of Information Science & Technology, Nanjing 210044, China
Zirui Zhang
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Hui Wang
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Ying Yu
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Zheng Chen
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Ruizhe Shen
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Rui Tan
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Kai Song
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Kefan Liu
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Rongzhi Tang
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Yi Liu
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Shengrong Lou
State Environmental Protection Key Laboratory of Formation of Urban Air Pollution Complex, Shanghai Academy of Environmental Sciences, Shanghai 200233, China
Yuanju Li
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Wenbin Zhang
State Key Laboratory of Automotive Safety and Energy, Tsinghua University, Beijing 100084, China
Zhou Zhang
State Key Laboratory of Automotive Safety and Energy, Tsinghua University, Beijing 100084, China
Shijin Shuai
State Key Laboratory of Automotive Safety and Energy, Tsinghua University, Beijing 100084, China
Hongming Xu
State Key Laboratory of Automotive Safety and Energy, Tsinghua University, Beijing 100084, China
Shuangde Li
State Key Laboratory of Multiphase Complex Systems, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China
Yunfa Chen
State Key Laboratory of Multiphase Complex Systems, Institute of Process Engineering, Chinese Academy of Sciences, Beijing 100190, China
State Key Joint Laboratory of Environmental Simulation and Pollution Control, International Joint Laboratory for Regional Pollution Control, Ministry of Education (IJRC), College of Environmental Sciences and Engineering, Peking University, Beijing 100871, China
Francesco Canonaco
Laboratory of Atmospheric Chemistry, Paul Scherrer Institute (PSI), Villigen 5232, Switzerland
Andre S. H. Prévôt
Laboratory of Atmospheric Chemistry, Paul Scherrer Institute (PSI), Villigen 5232, Switzerland
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Cited
22 citations as recorded by crossref.
- A Closure Study of Secondary Organic Aerosol Estimation at an Urban Site of Yangtze River Delta, China Z. Wan et al. 10.3390/atmos13101679
- Secondary organic aerosol formation in China from urban-lifestyle sources: Vehicle exhaust and cooking emission Z. Zhang et al. 10.1016/j.scitotenv.2022.159340
- Applications of environmental mass spectrometry in atmospheric haze chemistry T. Chen et al. 10.1016/j.trac.2024.117614
- Oxidation Mechanism and Toxicity Evolution of Linalool, a Typical Indoor Volatile Chemical Product Z. Fu et al. 10.1021/envhealth.4c00033
- Cannabis Cultivation Facilities: A Review of Their Air Quality Impacts from the Occupational to Community Scale D. de Ferreyro Monticelli et al. 10.1021/acs.est.1c06372
- Real-Time Single-Particle Characteristics and Aging of Cooking Aerosols in Urban Beijing T. Ma et al. 10.1021/acs.estlett.3c00053
- A laboratory study of secondary organic aerosol formation in an oxidation flow reactor F. Sasso et al. 10.1016/j.fuel.2024.131491
- Chemical composition, sources and evolution of wintertime inorganic and organic aerosols in urban Shanghai, China Y. Qian et al. 10.3389/fenvs.2023.1199652
- Emission characteristics of reactive organic gases (ROGs) from industrial volatile chemical products (VCPs) in the Pearl River Delta (PRD), China S. Wang et al. 10.5194/acp-24-7101-2024
- Changes in Physicochemical Properties of Organic Aerosol During Photochemical Aging of Cooking and Burning Emissions W. Xu et al. 10.1029/2022JD037911
- Understanding secondary particles in a regional site of Yangtze River Delta: Insights from mass spectrometric measurement W. Zhu et al. 10.1016/j.scitotenv.2024.172994
- Interference of sea salt in capture vaporizer-ToF-ACSM measurements of biomass burning organic aerosols in coastal locations A. Sutresna et al. 10.1039/D3EA00171G
- Molecular tracers, mass spectral tracers and oxidation of organic aerosols emitted from cooking and fossil fuel burning sources C. Liang et al. 10.1016/j.scitotenv.2023.161635
- Characteristics and Secondary Organic Aerosol Formation of Volatile Organic Compounds from Vehicle and Cooking Emissions R. Tan et al. 10.3390/atmos14050806
- Particulate emissions from cooking: emission factors, emission dynamics, and mass spectrometric analysis for different cooking methods J. Pikmann et al. 10.5194/acp-24-12295-2024
- Polycyclic aromatic hydrocarbons from cooking emissions C. Lin et al. 10.1016/j.scitotenv.2021.151700
- Evolution of source attributed organic aerosols and gases in a megacity of central China S. Li et al. 10.5194/acp-22-6937-2022
- Impact of cooking style and oil on semi-volatile and intermediate volatility organic compound emissions from Chinese domestic cooking K. Song et al. 10.5194/acp-22-9827-2022
- Profiles of ambient semi- and intermediate- volatility organic compounds (S/IVOCs) in winter of urban Chengdu Q. Zhou et al. 10.1016/j.scitotenv.2024.177480
- Understanding the early-stage release of volatile organic compounds from rapeseed oil during deep-frying of tubers by targeted and omics-inspired approaches using PTR-MS and gas chromatography T. Majchrzak et al. 10.1016/j.foodres.2022.111716
- Chemical characterization and health risk assessment of VOCs and PM2.5-bound PAHs emitted from typical Chinese residential cooking L. Li et al. 10.1016/j.atmosenv.2022.119392
- Multiyear emissions of carbonaceous aerosols from cooking, fireworks, sacrificial incense, joss paper burning, and barbecue as well as their key driving forces in China Y. Cheng et al. 10.5194/essd-14-4757-2022
22 citations as recorded by crossref.
- A Closure Study of Secondary Organic Aerosol Estimation at an Urban Site of Yangtze River Delta, China Z. Wan et al. 10.3390/atmos13101679
- Secondary organic aerosol formation in China from urban-lifestyle sources: Vehicle exhaust and cooking emission Z. Zhang et al. 10.1016/j.scitotenv.2022.159340
- Applications of environmental mass spectrometry in atmospheric haze chemistry T. Chen et al. 10.1016/j.trac.2024.117614
- Oxidation Mechanism and Toxicity Evolution of Linalool, a Typical Indoor Volatile Chemical Product Z. Fu et al. 10.1021/envhealth.4c00033
- Cannabis Cultivation Facilities: A Review of Their Air Quality Impacts from the Occupational to Community Scale D. de Ferreyro Monticelli et al. 10.1021/acs.est.1c06372
- Real-Time Single-Particle Characteristics and Aging of Cooking Aerosols in Urban Beijing T. Ma et al. 10.1021/acs.estlett.3c00053
- A laboratory study of secondary organic aerosol formation in an oxidation flow reactor F. Sasso et al. 10.1016/j.fuel.2024.131491
- Chemical composition, sources and evolution of wintertime inorganic and organic aerosols in urban Shanghai, China Y. Qian et al. 10.3389/fenvs.2023.1199652
- Emission characteristics of reactive organic gases (ROGs) from industrial volatile chemical products (VCPs) in the Pearl River Delta (PRD), China S. Wang et al. 10.5194/acp-24-7101-2024
- Changes in Physicochemical Properties of Organic Aerosol During Photochemical Aging of Cooking and Burning Emissions W. Xu et al. 10.1029/2022JD037911
- Understanding secondary particles in a regional site of Yangtze River Delta: Insights from mass spectrometric measurement W. Zhu et al. 10.1016/j.scitotenv.2024.172994
- Interference of sea salt in capture vaporizer-ToF-ACSM measurements of biomass burning organic aerosols in coastal locations A. Sutresna et al. 10.1039/D3EA00171G
- Molecular tracers, mass spectral tracers and oxidation of organic aerosols emitted from cooking and fossil fuel burning sources C. Liang et al. 10.1016/j.scitotenv.2023.161635
- Characteristics and Secondary Organic Aerosol Formation of Volatile Organic Compounds from Vehicle and Cooking Emissions R. Tan et al. 10.3390/atmos14050806
- Particulate emissions from cooking: emission factors, emission dynamics, and mass spectrometric analysis for different cooking methods J. Pikmann et al. 10.5194/acp-24-12295-2024
- Polycyclic aromatic hydrocarbons from cooking emissions C. Lin et al. 10.1016/j.scitotenv.2021.151700
- Evolution of source attributed organic aerosols and gases in a megacity of central China S. Li et al. 10.5194/acp-22-6937-2022
- Impact of cooking style and oil on semi-volatile and intermediate volatility organic compound emissions from Chinese domestic cooking K. Song et al. 10.5194/acp-22-9827-2022
- Profiles of ambient semi- and intermediate- volatility organic compounds (S/IVOCs) in winter of urban Chengdu Q. Zhou et al. 10.1016/j.scitotenv.2024.177480
- Understanding the early-stage release of volatile organic compounds from rapeseed oil during deep-frying of tubers by targeted and omics-inspired approaches using PTR-MS and gas chromatography T. Majchrzak et al. 10.1016/j.foodres.2022.111716
- Chemical characterization and health risk assessment of VOCs and PM2.5-bound PAHs emitted from typical Chinese residential cooking L. Li et al. 10.1016/j.atmosenv.2022.119392
- Multiyear emissions of carbonaceous aerosols from cooking, fireworks, sacrificial incense, joss paper burning, and barbecue as well as their key driving forces in China Y. Cheng et al. 10.5194/essd-14-4757-2022
Latest update: 13 Dec 2024
Short summary
The experiments of primary emissions and secondary organic aerosol (SOA) formation from urban lifestyle sources (cooking and vehicles) were conducted. The mass spectral features of primary organic aerosol (POA) and SOA were characterized by using a high-resolution time-of-flight aerosol mass spectrometer. This work, for the first time, establishes the vehicle and cooking SOA source profiles and can be further used as source constraints in the OA source apportionment in the ambient atmosphere.
The experiments of primary emissions and secondary organic aerosol (SOA) formation from urban...
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