This research aimed at quantifying biogenic volatile organic compounds (BVOCs) emissions by a rapeseed crop field. Such compounds are precursors of atmospheric pollutants. Our study revealed that methanol, a BVOC that is not very reactive in the atmosphere, is by far the most emitted BVOC, while monoterpenes, being highly reactive, were emitted in larger quantities than expected. Our study therefore points out the potentially more significant contribution of croplands to atmospheric pollution.