Atmospheric Chemistry and Physics
Atmospheric Chemistry and Physics
ACP
Articles | Volume 26, issue 17
Articles | Volume 26, issue 17
https://doi.org/10.5194/acp-26-12793-2026
© Author(s) 2026. This work is distributed under
the Creative Commons Attribution 4.0 License.
https://doi.org/10.5194/acp-26-12793-2026
© Author(s) 2026. This work is distributed under
the Creative Commons Attribution 4.0 License.
Articles | Volume 26, issue 17
Research article
 | 
11 Sep 2026
Research article |  | 11 Sep 2026

Unravelling gas-particle partitioning dynamics in cooking aerosol oxidation through FIGAERO-CIMS analysis

Ruizhe Shen, Song Guo, Hui Wang, Ying Yu, Zichao Wan, Rui Tan, Wenfei Zhu, Zheng Chen, Shiyi Chen, Zhijun Wu, Shuangde Li, Yunfa Chen, and Min Hu

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Short summary
Cooking fumes change in the air. Fresh emissions rapidly form tiny particles; within half a day, reactions create medium-sized secondary particles that linger and can be inhaled. The study maps gas-particle partitioning, showing most secondary products reach equilibrium quickly, while some early and large molecules are limited by surface processes. These insights help improve air quality models and strategies to reduce exposure risks from cooking emissions in cities and indoors.
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