Are BVOC exchanges in agricultural ecosystems overestimated? Insights from fluxes measured in a maize field over a whole growing season
- 1TERRA, Gembloux Agro-Bio-Tech, University of Liège, Gembloux, 5030, Belgium
- 2Royal Belgian Institute for Space Aeronomy, Uccle, 1180, Belgium
- 3AGRO-BIO-CHEM, Gembloux Agro-Bio-Tech, University of Liège, Gembloux, 5030, Belgium
Abstract. Although maize is the second most important crop worldwide, and the most important C4 crop, no study on biogenic volatile organic compounds (BVOCs) has yet been conducted on this crop at ecosystem scale and over a whole growing season. This has led to large uncertainties in cropland BVOC emission estimations. This paper seeks to fill this gap by presenting, for the first time, BVOC fluxes measured in a maize field at ecosystem scale (using the disjunct eddy covariance by mass scanning technique) over a whole growing season in Belgium. The maize field emitted mainly methanol, although exchanges were bi-directional. The second most exchanged compound was acetic acid, which was taken up mainly in the growing season. Bi-directional exchanges of acetaldehyde, acetone and other oxygenated VOCs also occurred, whereas the terpenes, benzene and toluene exchanges were small, albeit significant. Surprisingly, BVOC exchanges were of the same order of magnitude on bare soil and on well developed vegetation, suggesting that soil is a major BVOC reservoir in agricultural ecosystems. Quantitatively, the maize BVOC emissions observed were lower than those reported in other maize, crops and grasses studies. The standard emission factors (SEFs) estimated in this study (231 ± 19 µg m−2 h−1 for methanol, 8 ± 5 µg m−2 h−1 for isoprene and 4 ± 6 µg m−2 h−1 for monoterpenes) were also much lower than those currently used by models for C4 crops, particularly for terpenes. These results suggest that maize fields are small BVOC exchangers in north-western Europe, with a lower BVOC emission impact than that modelled for growing C4 crops in this part of the world. They also reveal the high variability in BVOC exchanges across world regions for maize and suggest that SEFs should be estimated for each region separately.