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<!DOCTYPE article PUBLIC "-//NLM//DTD Journal Publishing with OASIS Tables v3.0 20080202//EN" "journalpub-oasis3.dtd">
<article xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:oasis="http://docs.oasis-open.org/ns/oasis-exchange/table" xml:lang="en" dtd-version="3.0"><?xmltex \makeatother\@nolinetrue\makeatletter?>
  <front>
    <journal-meta><journal-id journal-id-type="publisher">ACP</journal-id><journal-title-group>
    <journal-title>Atmospheric Chemistry and Physics</journal-title>
    <abbrev-journal-title abbrev-type="publisher">ACP</abbrev-journal-title><abbrev-journal-title abbrev-type="nlm-ta">Atmos. Chem. Phys.</abbrev-journal-title>
  </journal-title-group><issn pub-type="epub">1680-7324</issn><publisher>
    <publisher-name>Copernicus Publications</publisher-name>
    <publisher-loc>Göttingen, Germany</publisher-loc>
  </publisher></journal-meta>
    <article-meta>
      <article-id pub-id-type="doi">10.5194/acp-20-9581-2020</article-id><title-group><article-title>Glyoxal's impact on dry ammonium salts: fast and reversible surface aerosol browning</article-title><alt-title>Glyoxal's impact on dry ammonium salts</alt-title>
      </title-group><?xmltex \runningtitle{Glyoxal's impact on dry ammonium salts}?><?xmltex \runningauthor{D. O. De Haan et al.}?>
      <contrib-group>
        <contrib contrib-type="author" corresp="yes" rid="aff1">
          <name><surname>De Haan</surname><given-names>David O.</given-names></name>
          <email>ddehaan@sandiego.edu</email>
        <ext-link>https://orcid.org/0000-0003-4559-2284</ext-link></contrib>
        <contrib contrib-type="author" corresp="no" rid="aff2">
          <name><surname>Hawkins</surname><given-names>Lelia N.</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff3">
          <name><surname>Jansen</surname><given-names>Kevin</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff2">
          <name><surname>Welsh</surname><given-names>Hannah G.</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" deceased="yes" corresp="no" rid="aff2">
          <name><surname>Pednekar</surname><given-names>Raunak</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1">
          <name><surname>de Loera</surname><given-names>Alexia</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff1">
          <name><surname>Jimenez</surname><given-names>Natalie G.</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff3">
          <name><surname>Tolbert</surname><given-names>Margaret A.</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Cazaunau</surname><given-names>Mathieu</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Gratien</surname><given-names>Aline</given-names></name>
          
        <ext-link>https://orcid.org/0000-0002-5673-8720</ext-link></contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Bergé</surname><given-names>Antonin</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Pangui</surname><given-names>Edouard</given-names></name>
          
        </contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Formenti</surname><given-names>Paola</given-names></name>
          
        <ext-link>https://orcid.org/0000-0002-0372-1351</ext-link></contrib>
        <contrib contrib-type="author" corresp="no" rid="aff4">
          <name><surname>Doussin</surname><given-names>Jean-François</given-names></name>
          
        <ext-link>https://orcid.org/0000-0002-8042-7228</ext-link></contrib>
        <aff id="aff1"><label>1</label><institution>Department of Chemistry and Biochemistry, University of San Diego,
5998 Alcala Park, San Diego, CA 92110, USA</institution>
        </aff>
        <aff id="aff2"><label>2</label><institution>Department of Chemistry, Harvey Mudd College, 301 Platt Blvd,
Claremont, CA 91711, USA</institution>
        </aff>
        <aff id="aff3"><label>3</label><institution>Department of Chemistry/Cooperative Institute for Research in
Environmental Sciences, <?xmltex \hack{\break}?>University of Colorado, Boulder, CO 80309, USA</institution>
        </aff>
        <aff id="aff4"><label>4</label><institution>Laboratoire Interuniversitaire des Systèmes Atmosphériques
(LISA), UMR7583, CNRS, Université Paris-Est Créteil (UPEC) et
Université de Paris, Institut Pierre Simon Laplace (IPSL), Créteil,
France</institution>
        </aff><author-comment content-type="deceased"><p/></author-comment>
      </contrib-group>
      <author-notes><corresp id="corr1">David O. De Haan (ddehaan@sandiego.edu)</corresp></author-notes><pub-date><day>17</day><month>August</month><year>2020</year></pub-date>
      
      <volume>20</volume>
      <issue>16</issue>
      <fpage>9581</fpage><lpage>9590</lpage>
      <history>
        <date date-type="received"><day>3</day><month>March</month><year>2020</year></date>
           <date date-type="rev-request"><day>16</day><month>March</month><year>2020</year></date>
           <date date-type="rev-recd"><day>10</day><month>June</month><year>2020</year></date>
           <date date-type="accepted"><day>22</day><month>June</month><year>2020</year></date>
      </history>
      <permissions>
        <copyright-statement>Copyright: © 2020 </copyright-statement>
        <copyright-year>2020</copyright-year>
      <license license-type="open-access"><license-p>This work is licensed under the Creative Commons Attribution 4.0 International License. To view a copy of this licence, visit <ext-link ext-link-type="uri" xlink:href="https://creativecommons.org/licenses/by/4.0/">https://creativecommons.org/licenses/by/4.0/</ext-link></license-p></license></permissions><self-uri xlink:href="https://acp.copernicus.org/articles/.html">This article is available from https://acp.copernicus.org/articles/.html</self-uri><self-uri xlink:href="https://acp.copernicus.org/articles/.pdf">The full text article is available as a PDF file from https://acp.copernicus.org/articles/.pdf</self-uri>
      <abstract><title>Abstract</title>
    <p id="d1e222">Alpha-dicarbonyl compounds are believed to form brown
carbon in the atmosphere via reactions with ammonium sulfate (AS) in cloud
droplets and aqueous aerosol particles. In this work, brown carbon formation
in AS and other aerosol particles was quantified as a function of relative
humidity (RH) during exposure to gas-phase glyoxal (GX) in chamber
experiments. Under dry conditions (RH &lt; 5 %), solid AS,
AS–glycine, and methylammonium sulfate (MeAS) aerosol particles brown within
minutes upon exposure to GX, while sodium sulfate particles do not. When GX
concentrations decline, browning goes away, demonstrating that this dry
browning process is reversible. Declines in aerosol albedo are found to be a
function of [GX]<inline-formula><mml:math id="M1" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula> and are consistent between AS and AS–glycine
aerosol. Dry methylammonium sulfate aerosol browns 4 times more than dry
AS aerosol, but deliquesced AS aerosol browns much less than dry AS aerosol.
Optical measurements at 405, 450, and 530 nm provide an estimated
Ångstrom absorbance coefficient of <inline-formula><mml:math id="M2" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">16</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">4</mml:mn></mml:mrow></mml:math></inline-formula>. This coefficient and
the empirical relationship between GX and albedo are used to estimate an
upper limit to global radiative forcing by brown carbon formed by 70 ppt GX
reacting with AS (<inline-formula><mml:math id="M3" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">7.6</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">5</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M4" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>). This quantity is
&lt; 1 % of the total radiative forcing by secondary brown carbon
but occurs almost entirely in the ultraviolet range.</p>
  </abstract>
    </article-meta>
  </front>
<body>
      

<sec id="Ch1.S1" sec-type="intro">
  <label>1</label><title>Introduction</title>
      <p id="d1e289">Brown carbon is the name given to light-absorbing organic molecules present
in atmospheric aerosol. Estimates of the global direct radiative effect of
brown carbon aerosol range from <inline-formula><mml:math id="M5" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">0.05</mml:mn></mml:mrow></mml:math></inline-formula> to 0.27 W m<inline-formula><mml:math id="M6" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (Tuccella et
al., 2020; Laskin et al., 2015; Zhang et al., 2020; Wang et al., 2018). This
absorption occurs mainly at ultraviolet (UV) and near-UV wavelengths,
suppressing photochemistry in areas with high loadings (Mok et
al., 2016). Limiting emissions of brown carbon aerosol and its precursor
species could provide immediate climate benefits. Approximately 30 % of
brown carbon is secondary (Mukai and Ambe, 1986; Hecobian et al., 2010),
formed from gas-phase species often through reactions taking place in
clouds, fog, and aqueous aerosol particles (Hecobian et al., 2010).
Reactions between small, multifunction aldehydes such as glyoxal (GX) and
ammonium salts (Shapiro et al., 2009; Kampf et al., 2012) and oxidation
reactions of phenolic species (Chang and Thompson, 2010)
are two examples of aqueous-phase brown carbon formation processes.</p>
      <p id="d1e314">Glyoxal uptake to deliquesced ammonium sulfate particles is rapid
(Kroll et al., 2005) but is difficult to detect on
dry aerosol (Corrigan et al., 2008). Glyoxal reacts to
form brown carbon imidazole derivatives in solutions containing<?pagebreak page9582?> ammonium
ions (Shapiro et al., 2009; Noziere et al., 2009; Galloway et al., 2009; Yu
et al., 2011; Kampf et al., 2012; Maxut et al., 2015) or primary amine species
such as glycine or methylamine (De Haan et al., 2009a,
b). While in bulk aqueous solution these reactions take hours to days
(Shapiro et al., 2009; Noziere et al., 2009; Powelson et al., 2014), they
can occur in minutes in aqueous aerosol particles, likely due to surface
reactivity of glyoxal in its monohydrate form
(De Haan et al., 2009a).</p>
      <p id="d1e317">In this work, we report rapid and reversible browning of dry ammonium
sulfate (AS), AS–glycine, and methylammonium sulfate (MeAS) aerosol
particles upon exposure to gas-phase glyoxal. This browning process is not
accompanied by appreciable particle growth and is reversed upon addition of
water vapor.</p>
</sec>
<sec id="Ch1.S2">
  <label>2</label><title>Methods</title>
<sec id="Ch1.S2.SS1">
  <label>2.1</label><title>Large chamber experiments</title>
      <p id="d1e335">CESAM is a 4.2 m<inline-formula><mml:math id="M7" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">3</mml:mn></mml:msup></mml:math></inline-formula> temperature- and pressure-controlled, stirred,
stainless steel chamber (Wang et al., 2011) with
solar simulator lamps (Harris et al., 2017) and held just above ambient
pressure with automated flows of high-purity <inline-formula><mml:math id="M8" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">O</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula> and liquid <inline-formula><mml:math id="M9" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">N</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula>
boil-off at a respective <inline-formula><mml:math id="M10" display="inline"><mml:mrow><mml:mn mathvariant="normal">20</mml:mn><mml:mo>/</mml:mo><mml:mn mathvariant="normal">80</mml:mn></mml:mrow></mml:math></inline-formula> <inline-formula><mml:math id="M11" display="inline"><mml:mrow><mml:mi>v</mml:mi><mml:mo>/</mml:mo><mml:mi>v</mml:mi></mml:mrow></mml:math></inline-formula> ratio. The chamber-gas-phase contents
were monitored by a relative humidity (RH) sensor (Vaisala HMP234 Humicap),
long-path Fourier-transform infrared (FTIR) spectroscopy (Bruker Tensor 37, <inline-formula><mml:math id="M12" display="inline"><mml:mrow><mml:mn mathvariant="normal">182.5</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.5</mml:mn></mml:mrow></mml:math></inline-formula> m path
length; Wang et al., 2011; glyoxal integrated band intensity at 2950–2700 cm<inline-formula><mml:math id="M13" display="inline"><mml:mrow><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup><mml:mo>=</mml:mo><mml:mn mathvariant="normal">6.34</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">18</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> cm molec.<inline-formula><mml:math id="M14" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>; Eurochamp, 2020), and high-resolution proton transfer
reaction mass spectrometry (PTR-MS, KORE Tech. Series II, inlet temperature
100 <inline-formula><mml:math id="M15" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C, proton transfer reactor <inline-formula><mml:math id="M16" display="inline"><mml:mrow><mml:mi>P</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">1.64</mml:mn></mml:mrow></mml:math></inline-formula> mbar, glow discharge <inline-formula><mml:math id="M17" display="inline"><mml:mrow><mml:mi>P</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">1.94</mml:mn></mml:mrow></mml:math></inline-formula> mbar, PTR entry voltage <inline-formula><mml:math id="M18" display="inline"><mml:mrow><mml:mo>=</mml:mo><mml:mn mathvariant="normal">400</mml:mn></mml:mrow></mml:math></inline-formula> V, E/N ratio <inline-formula><mml:math id="M19" display="inline"><mml:mrow><mml:mo>=</mml:mo><mml:mn mathvariant="normal">130</mml:mn></mml:mrow></mml:math></inline-formula>). Polydisperse
seed particles (TSI 3076 atomizer) were diffusion-dried before addition to
the dry chamber. They were then continuously sampled through a 1 m Nafion drying tube
to scanning mobility particle sizing (SMPS; TSI, 20–900 nm) and
cavity-attenuated phase shift single-scattering albedo (CAPS-ssa; 450 nm; Aerodyne; Onasch et al., 2015) spectrometers. A
particle-into-liquid sampler (PILS; Brechtel Manufacturing) sampled
<inline-formula><mml:math id="M20" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">N</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula>-diluted chamber aerosol through an activated carbon denuder into a
capillary waveguide UV–vis spectrometer (LWCC-100, 0.94 m path length). Water
vapor was added in bursts from a stainless steel boiler
(Wang et al., 2011), and chamber RH was subsequently
stabilized by routing inlet <inline-formula><mml:math id="M21" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">N</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula> flow through a heated high-purity water
bubbler. A droplet spectrometer (Palas Welas Digital 2000, 0.5 to 15 <inline-formula><mml:math id="M22" display="inline"><mml:mrow class="unit"><mml:mi mathvariant="normal">µ</mml:mi></mml:mrow></mml:math></inline-formula>m
diameter, on chamber flange; Wang et al., 2011)
extended the size range of detected aerosol into supermicron particles.
CAPS-ssa aerosol extinction and scattering signals were zeroed against
filtered chamber air every 5 min to ensure that any gas-phase species
absorbing light at 450 nm does not influence measurements and averaged to
SMPS scan frequency. SMPS number and concentrations and PTR-MS signals were
corrected for dilution caused by flows into the chamber. SMPS size
distributions were also corrected using size-dependent wall losses measured
for AS particles in the chamber.</p>
</sec>
<sec id="Ch1.S2.SS2">
  <label>2.2</label><title>Small chamber experiments</title>
      <p id="d1e537">Additional experiments were conducted in a 300 L collapsible Tedlar chamber.
Aerosols were generated from 0.1 % <inline-formula><mml:math id="M23" display="inline"><mml:mrow><mml:mi>w</mml:mi><mml:mo>/</mml:mo><mml:mi>w</mml:mi></mml:mrow></mml:math></inline-formula> aqueous solutions (TSI 3076
atomizer) and diffusion-dried (except in experiments on “wet” aerosol).
Glyoxal production was monitored at the inlet by absorbance at 405 nm using
a cavity ring-down (CRD) spectrometer and a cross section of <inline-formula><mml:math id="M24" display="inline"><mml:mrow><mml:mn mathvariant="normal">4.491</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">20</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> cm<inline-formula><mml:math id="M25" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula> molec.<inline-formula><mml:math id="M26" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> (Volkamer et al., 2005b).
Glyoxal concentrations at the chamber outlet were measured in test
experiments to determine wall loss rates (<inline-formula><mml:math id="M27" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">6.7</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">4</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> s<inline-formula><mml:math id="M28" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>). Glyoxal inlet concentrations, flow mixing ratios, and
wall loss rates were then used to estimate glyoxal chamber concentrations.
Aerosol particles were sampled via diffusion driers by a quadrupole aerosol mass spectrometer (Q-AMS; Aerodyne),
CAPS-ssa (Aerodyne, 450 nm), SMPS (TSI), CRD (405 and 530 nm; Ugelow et al., 2017), and photoacoustic spectrometers
(PASs; 405 and 530 nm; Ugelow et al., 2017), all of which
were periodically baselined through filters to eliminate interferences by
gas-phase species. RH sensors monitored humidity levels at the aerosol
inlet, chamber outlet, and dried chamber outlet flows. Water vapor was added
in certain experiments by passing inlet flows through Nafion humidifiers.</p>
</sec>
<sec id="Ch1.S2.SS3">
  <label>2.3</label><title>Chemicals</title>
      <p id="d1e632">Reagents were used as received from Sigma-Aldrich unless otherwise
mentioned. Solutions for aerosol generation were generated by dilution of
glycine (&gt;99 %) to 5 mM, AS (&gt;99 %) to 1.2–10 mM, or sodium sulfate (<inline-formula><mml:math id="M29" display="inline"><mml:mrow><mml:mo>≥</mml:mo><mml:mn mathvariant="normal">99</mml:mn></mml:mrow></mml:math></inline-formula> %) to 7 mM in deionized water
(&gt; 18 M<inline-formula><mml:math id="M30" display="inline"><mml:mi mathvariant="normal">Ω</mml:mi></mml:math></inline-formula>, ELGA Maxima). MeAS was generated by mixing
methylamine and sulfuric acid (Mallinckrodt) solutions at a <inline-formula><mml:math id="M31" display="inline"><mml:mrow><mml:mn mathvariant="normal">2</mml:mn><mml:mo>:</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:math></inline-formula> molar ratio;
after dilution to 6.3 mM, solution pH was 4.5. Gas-phase glyoxal was
generated by heating solid mixtures of glyoxal trimer dihydrate (Fluka,
&gt; 95 %) and <inline-formula><mml:math id="M32" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">P</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub><mml:msub><mml:mi mathvariant="normal">O</mml:mi><mml:mn mathvariant="normal">5</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula> (99 %) to 110–150 <inline-formula><mml:math id="M33" display="inline"><mml:msup><mml:mi/><mml:mo>∘</mml:mo></mml:msup></mml:math></inline-formula>C;
the glyoxal produced was flushed into the chamber with dry <inline-formula><mml:math id="M34" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">N</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula>
(Volkamer et al., 2009).</p>

<?xmltex \floatpos{t}?><table-wrap id="Ch1.T1" specific-use="star"><?xmltex \currentcnt{1}?><label>Table 1</label><caption><p id="d1e704">Summary of glyoxal gas addition experiments.</p></caption><oasis:table frame="topbot"><oasis:tgroup cols="8">
     <oasis:colspec colnum="1" colname="col1" align="left"/>
     <oasis:colspec colnum="2" colname="col2" align="right"/>
     <oasis:colspec colnum="3" colname="col3" align="left"/>
     <oasis:colspec colnum="4" colname="col4" align="right"/>
     <oasis:colspec colnum="5" colname="col5" align="right"/>
     <oasis:colspec colnum="6" colname="col6" align="right"/>
     <oasis:colspec colnum="7" colname="col7" align="right"/>
     <oasis:colspec colnum="8" colname="col8" align="right"/>
     <oasis:thead>
       <oasis:row>
         <oasis:entry colname="col1">Experiment no.</oasis:entry>
         <oasis:entry colname="col2">[GX]<inline-formula><mml:math id="M47" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">a</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">Aerosol</oasis:entry>
         <oasis:entry colname="col4">Seed aerosol</oasis:entry>
         <oasis:entry colname="col5">Seed</oasis:entry>
         <oasis:entry colname="col6">RH at</oasis:entry>
         <oasis:entry colname="col7">Mass</oasis:entry>
         <oasis:entry colname="col8">Albedo</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1"/>
         <oasis:entry colname="col2">(ppm)</oasis:entry>
         <oasis:entry colname="col3">type</oasis:entry>
         <oasis:entry colname="col4">conc.</oasis:entry>
         <oasis:entry colname="col5">density</oasis:entry>
         <oasis:entry colname="col6">glyoxal</oasis:entry>
         <oasis:entry colname="col7">increase</oasis:entry>
         <oasis:entry colname="col8">change,</oasis:entry>
       </oasis:row>
       <oasis:row rowsep="1">
         <oasis:entry colname="col1"/>
         <oasis:entry colname="col2"/>
         <oasis:entry colname="col3"/>
         <oasis:entry colname="col4">(<inline-formula><mml:math id="M48" display="inline"><mml:mrow class="unit"><mml:mi mathvariant="normal">µ</mml:mi></mml:mrow></mml:math></inline-formula>g m<inline-formula><mml:math id="M49" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)</oasis:entry>
         <oasis:entry colname="col5">(g cm<inline-formula><mml:math id="M50" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)</oasis:entry>
         <oasis:entry colname="col6">addition (%)</oasis:entry>
         <oasis:entry colname="col7">(<inline-formula><mml:math id="M51" display="inline"><mml:mrow class="unit"><mml:mi mathvariant="normal">µ</mml:mi></mml:mrow></mml:math></inline-formula>g m<inline-formula><mml:math id="M52" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>)</oasis:entry>
         <oasis:entry colname="col8">450 nm</oasis:entry>
       </oasis:row>
     </oasis:thead>
     <oasis:tbody>
       <oasis:row>
         <oasis:entry colname="col1">1a</oasis:entry>
         <oasis:entry colname="col2">0.05</oasis:entry>
         <oasis:entry colname="col3">AS</oasis:entry>
         <oasis:entry colname="col4">145</oasis:entry>
         <oasis:entry colname="col5">1.77</oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7">&lt; 0.3</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M53" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:msup><mml:mn mathvariant="normal">0.034</mml:mn><mml:mi mathvariant="normal">b</mml:mi></mml:msup></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">1b</oasis:entry>
         <oasis:entry colname="col2">0.50</oasis:entry>
         <oasis:entry colname="col3">AS</oasis:entry>
         <oasis:entry colname="col4">145</oasis:entry>
         <oasis:entry colname="col5">1.77</oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7"><inline-formula><mml:math id="M54" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:math></inline-formula> (decr)</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M55" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:msup><mml:mn mathvariant="normal">0.233</mml:mn><mml:mi mathvariant="normal">b</mml:mi></mml:msup></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">2</oasis:entry>
         <oasis:entry colname="col2">0.25</oasis:entry>
         <oasis:entry colname="col3">AS–gly</oasis:entry>
         <oasis:entry colname="col4">100</oasis:entry>
         <oasis:entry colname="col5">1.30</oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M56" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:msup><mml:mn mathvariant="normal">0.094</mml:mn><mml:mi mathvariant="normal">b</mml:mi></mml:msup></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">3<inline-formula><mml:math id="M57" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2">0.04<inline-formula><mml:math id="M58" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">AS</oasis:entry>
         <oasis:entry colname="col4">90</oasis:entry>
         <oasis:entry colname="col5">1.77</oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7">0.9<inline-formula><mml:math id="M59" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mi mathvariant="normal">e</mml:mi><mml:mo>,</mml:mo><mml:mi mathvariant="normal">f</mml:mi></mml:mrow></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M60" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.001</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">4<inline-formula><mml:math id="M61" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2">0.30<inline-formula><mml:math id="M62" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">AS</oasis:entry>
         <oasis:entry colname="col4">40<inline-formula><mml:math id="M63" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">f</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col5">1.77</oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M64" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.069</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">5<inline-formula><mml:math id="M65" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2">0.14<inline-formula><mml:math id="M66" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">MeAS</oasis:entry>
         <oasis:entry colname="col4">80<inline-formula><mml:math id="M67" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">f</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col5">1.44<inline-formula><mml:math id="M68" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">g</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col6">&lt; 5</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M69" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">6<inline-formula><mml:math id="M70" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2">2.0<inline-formula><mml:math id="M71" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">Na<inline-formula><mml:math id="M72" display="inline"><mml:msub><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:math></inline-formula>SO<inline-formula><mml:math id="M73" display="inline"><mml:msub><mml:mi/><mml:mn mathvariant="normal">4</mml:mn></mml:msub></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col4">70<inline-formula><mml:math id="M74" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">f</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col5">1.46<inline-formula><mml:math id="M75" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">h</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col6">35</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8">0</oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">7<inline-formula><mml:math id="M76" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2">1.1<inline-formula><mml:math id="M77" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">wet AS</oasis:entry>
         <oasis:entry colname="col4">180<inline-formula><mml:math id="M78" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">f</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col5">1.24<inline-formula><mml:math id="M79" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">i</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col6">81</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M80" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.012</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">8<inline-formula><mml:math id="M81" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col2"><inline-formula><mml:math id="M82" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:msup><mml:mn mathvariant="normal">1.2</mml:mn><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:mrow></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">wet AS</oasis:entry>
         <oasis:entry colname="col4">170</oasis:entry>
         <oasis:entry colname="col5">1.43<inline-formula><mml:math id="M83" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">i</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col6">38</oasis:entry>
         <oasis:entry colname="col7">&lt; 1</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M84" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.010</mml:mn></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
       <oasis:row>
         <oasis:entry colname="col1">9</oasis:entry>
         <oasis:entry colname="col2">0.12<inline-formula><mml:math id="M85" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">j</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col3">wet AS</oasis:entry>
         <oasis:entry colname="col4">90</oasis:entry>
         <oasis:entry colname="col5">1.26<inline-formula><mml:math id="M86" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">i</mml:mi></mml:msup></mml:math></inline-formula></oasis:entry>
         <oasis:entry colname="col6">77</oasis:entry>
         <oasis:entry colname="col7">&lt; 1.6</oasis:entry>
         <oasis:entry colname="col8"><inline-formula><mml:math id="M87" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:msup><mml:mn mathvariant="normal">0.013</mml:mn><mml:mi mathvariant="normal">b</mml:mi></mml:msup></mml:mrow></mml:math></inline-formula></oasis:entry>
       </oasis:row>
     </oasis:tbody>
   </oasis:tgroup></oasis:table><table-wrap-foot><p id="d1e707">GX: glyoxal;  AS: ammonium sulfate;  gly: glycine;  MeAS:
methylammonium sulfate. <inline-formula><mml:math id="M35" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">a</mml:mi></mml:msup></mml:math></inline-formula> Tabulated GX concentrations are peak
values measured by PTR-MS with a <inline-formula><mml:math id="M36" display="inline"><mml:mrow><mml:mo>±</mml:mo><mml:mn mathvariant="normal">20</mml:mn></mml:mrow></mml:math></inline-formula> % relative uncertainty unless otherwise
stated. <inline-formula><mml:math id="M37" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">b</mml:mi></mml:msup></mml:math></inline-formula> Occurring within 5 min of GX pulse addition.
<inline-formula><mml:math id="M38" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">c</mml:mi></mml:msup></mml:math></inline-formula> Experiment performed in 300 L Tedlar bag. <inline-formula><mml:math id="M39" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">d</mml:mi></mml:msup></mml:math></inline-formula> GX added
gradually rather than in pulse;  max concentration estimated from PAS
measurements at chamber inlet. <inline-formula><mml:math id="M40" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">e</mml:mi></mml:msup></mml:math></inline-formula> Organic aerosol growth.
<inline-formula><mml:math id="M41" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">f</mml:mi></mml:msup></mml:math></inline-formula> Measured by Q-AMS spectrometry. <inline-formula><mml:math id="M42" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">g</mml:mi></mml:msup></mml:math></inline-formula> From Qiu and Zhang (2012).
<inline-formula><mml:math id="M43" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">h</mml:mi></mml:msup></mml:math></inline-formula> From Merck (1983), for the decahydrate. <inline-formula><mml:math id="M44" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">i</mml:mi></mml:msup></mml:math></inline-formula> From
AIM model IV (Clegg and Wexler, 2011). <inline-formula><mml:math id="M45" display="inline"><mml:msup><mml:mi/><mml:mi mathvariant="normal">j</mml:mi></mml:msup></mml:math></inline-formula> Estimated from addition of bulb pressure and comparison of PTR-MS signals of
<inline-formula><mml:math id="M46" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 72 imine product.</p></table-wrap-foot></table-wrap>

</sec>
</sec>
<sec id="Ch1.S3">
  <label>3</label><title>Results</title>
      <p id="d1e1584">Chamber experiments in which aerosol particles were exposed to gas-phase
glyoxal are summarized in Table 1.</p><?xmltex \hack{\newpage}?>
<?pagebreak page9583?><sec id="Ch1.S3.SS1">
  <label>3.1</label><title>Dry AS and AS–glycine aerosol (Experiments 1–4)</title>
      <p id="d1e1595">Experiment 1, in which dry AS aerosol was sequentially exposed to 0.05 and
then 0.50 ppm glyoxal at <inline-formula><mml:math id="M88" display="inline"><mml:mrow><mml:mi>t</mml:mi><mml:mo>=</mml:mo></mml:mrow></mml:math></inline-formula> 4:47 and 5:16 h, respectively, is summarized
in Fig. 1. Both glyoxal additions were detectable by PTR-MS at <inline-formula><mml:math id="M89" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 31 and 59.
The <inline-formula><mml:math id="M90" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 59 signal, however, is elevated in the clean and dry chamber before
glyoxal is added, indicating background interference by another chemical
species or its fragment in the mass spectrometer. SMPS data, which have been
corrected for wall losses and for dilution, show no observable aerosol
growth after either glyoxal gas addition. This lack of observed growth at
&lt; 5 % RH is consistent with previous studies under very dry
conditions (Kroll et al., 2005; De Haan et al., 2017). However, as the optical and chemical measurements described below show, this lack of growth
does not indicate a lack of glyoxal reactivity.</p>
      <p id="d1e1632">The addition of 0.05 ppm glyoxal gas at <inline-formula><mml:math id="M91" display="inline"><mml:mrow><mml:mi>t</mml:mi><mml:mo>=</mml:mo></mml:mrow></mml:math></inline-formula> 4:47 h triggered a short-lived
drop in albedo by 0.034 that was observed by CAPS-ssa spectrometry at 450 nm. A second,
larger glyoxal addition (0.50 ppm) at <inline-formula><mml:math id="M92" display="inline"><mml:mrow><mml:mi>t</mml:mi><mml:mo>=</mml:mo></mml:mrow></mml:math></inline-formula> 5:16 h caused albedo to plummet
to 0.75, a change 7 times greater than the first. Even though particle
sizes did not increase after either glyoxal addition, the significant albedo
declines indicate that glyoxal reactions rapidly produced light-absorbing
products at dry AS particle surfaces. Over the next 30 min, as glyoxal
gas-phase concentrations decreased by half (likely to due to chamber wall
losses), aerosol albedo recovered proportionately, indicating that this
surface brown carbon formation under dry conditions is fully reversible.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F1"><?xmltex \currentcnt{1}?><label>Figure 1</label><caption><p id="d1e1657">Pulse glyoxal addition Experiment 1 on dry AS aerosol in
CESAM chamber. Top: chamber RH. Middle panels: dilution- and water-corrected
PTR-MS traces for gas-phase glyoxal (<inline-formula><mml:math id="M93" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi><mml:mo>=</mml:mo><mml:mn mathvariant="normal">59</mml:mn></mml:mrow></mml:math></inline-formula>, green line), a glyoxal
fragment (<inline-formula><mml:math id="M94" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 31, dotted dark green line), formic acid (<inline-formula><mml:math id="M95" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 47, red line);  SMPS
particulate mass corrected for wall losses and dilution (assuming aerosol
density <inline-formula><mml:math id="M96" display="inline"><mml:mrow><mml:mo>=</mml:mo><mml:mn mathvariant="normal">1.77</mml:mn></mml:mrow></mml:math></inline-formula> g cm<inline-formula><mml:math id="M97" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>, open black circles), with increasing mass for
the first 90 min indicating AS aerosol addition to chamber. Bottom:
single-scattering albedo (red dots) and albedo values calculated from data
immediately following instrument baseline on gas-phase contents of chamber
(red triangles), measured by CAPS-ssa spectrometry at 450 nm. Sequential gas “(<inline-formula><mml:math id="M98" display="inline"><mml:mi>g</mml:mi></mml:math></inline-formula>)”
additions of 0.05 and 0.50 ppm glyoxal (vertical dotted line) and water
vapor addition (dashed lines) are labeled. Elapsed time is measured from
the start of <inline-formula><mml:math id="M99" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">N</mml:mi><mml:mn mathvariant="normal">2</mml:mn></mml:msub></mml:mrow></mml:math></inline-formula> addition to the evacuated chamber.</p></caption>
          <?xmltex \igopts{width=236.157874pt}?><graphic xlink:href="https://acp.copernicus.org/articles/20/9581/2020/acp-20-9581-2020-f01.png"/>

        </fig>

      <p id="d1e1748">At <inline-formula><mml:math id="M100" display="inline"><mml:mrow><mml:mi>t</mml:mi><mml:mo>=</mml:mo></mml:mrow></mml:math></inline-formula> 5:46 h (Fig. 1), the chamber was humidified to 50 % RH, a level
which would not deliquesce the AS seeds (Biskos et
al., 2006) but which may produce as many as 1–2 monolayers of adsorbed water
at aerosol surfaces consisting of solid AS (Denjean et al.,
2014; Romakkaniemi et al., 2001) or glyoxal reaction products
(Hawkins et al., 2014). Humidification to 50 % RH
caused significant changes to both the gas and aerosol phases. Glyoxal
PTR-MS signals and aerosol albedo returned back to near-baseline levels within a few minutes, while the dried aerosol mass measured by SMPS spectrometry jumped
downward by 15 %. The loss of gas-phase glyoxal, again without aerosol
growth, suggests that water greatly accelerated glyoxal loss rates to the
steel chamber walls. The simultaneous albedo recovery and SMPS mass loss
indicate that humidification destroyed all brown carbon products that absorb
450 nm light, converting some fraction of them to gas-phase products. A
proposed mechanism for this process is discussed below. It is significant
that no browning was observed in PILS-sampled aerosol at any point during
Experiment 1, presumably due to the same mechanism occurring during wet
sampling.</p>
      <p id="d1e1761">The 15 % aerosol mass loss upon humidification to 50 % RH is surprising
given that no corresponding mass gain was recorded during exposure to
glyoxal under dry conditions. However, the lack of mass gain under dry
conditions cannot be interpreted as a lack of glyoxal uptake or reactivity
given the large observed drop in albedo. Instead, the mass loss upon
humidification suggests that at least 15 % of the volume of AS seeds had
been replaced under dry conditions by glyoxal reaction products that could
break down into gas-phase species once water was added. Simultaneous
increases in gas-phase PTR-MS signals for <inline-formula><mml:math id="M101" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 47 (formic acid) and 61 (acetic
acid) indicate that these acids were two of the gas-phase products generated
by humidification. Formic acid is a known byproduct of imidazole production
by aqueous-phase<?pagebreak page9584?> glyoxal–ammonia reactions (De Haan et al., 2009a; Yu
et al., 2011).</p>
      <p id="d1e1776">Dried seed aerosol particles atomized from AS–glycine mixtures were also
exposed to 0.25 ppm glyoxal under dry conditions in Experiment 2 (Fig. S1 in the Supplement). The response of these internally mixed seeds to glyoxal exposure was
comparable to that of pure AS seeds. No growth was observed by SMPS spectrometry, and
aerosol albedo at 450 nm was anticorrelated with PTR-MS glyoxal signals at
<inline-formula><mml:math id="M102" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 59, as before. The most significant difference between the experiments is
that there was no 15 % loss of aerosol mass observed by SMPS spectrometry upon
humidification of the chamber to 50 % RH even though acetic and formic
acid were again released into the gas phase. This may be due to the lower
volatility of deprotonated seed particle materials (glycine vs. ammonia). In
addition, most glycine-derivatized imidazole products have permanent
positive charges and are not in equilibrium with volatile neutral forms
(De Haan et al., 2009a).</p>
      <p id="d1e1791">To better understand the reactive processes happening in the dry aerosol
particles, further experiments were conducted in a 300 L Tedlar chamber
probed by Q-AMS, SMPS, CAPS-ssa, CRD, and PAS spectrometry. Figure S2 shows an AMS ion
correlation plot comparing average signals before and after 40 ppb glyoxal
was added over a period of 25 min to the dry chamber containing AS
aerosol in Experiment 3. Unsurprisingly, the slow addition of this smaller
amount of glyoxal did not cause observable net particle growth or a decline
in aerosol albedo at 450 nm. A marginal (0.9 <inline-formula><mml:math id="M103" display="inline"><mml:mrow class="unit"><mml:mi mathvariant="normal">µ</mml:mi></mml:mrow></mml:math></inline-formula>g m<inline-formula><mml:math id="M104" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">3</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>, S/N <inline-formula><mml:math id="M105" display="inline"><mml:mrow><mml:mo>=</mml:mo><mml:mn mathvariant="normal">1.6</mml:mn></mml:mrow></mml:math></inline-formula>)
increase in total organic aerosol was observed by Q-AMS spectrometry during glyoxal
addition, associated with significant increases (<inline-formula><mml:math id="M106" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">30</mml:mn></mml:mrow></mml:math></inline-formula> % or more relative
to conserved aerosol species) in ion signals at <inline-formula><mml:math id="M107" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 15 (<inline-formula><mml:math id="M108" display="inline"><mml:mrow class="chem"><mml:msubsup><mml:mi mathvariant="normal">CH</mml:mi><mml:mn mathvariant="normal">3</mml:mn><mml:mo>+</mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> or
<inline-formula><mml:math id="M109" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">NH</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula> fragments), 23 (<inline-formula><mml:math id="M110" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">Na</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula>), 29 (<inline-formula><mml:math id="M111" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">CHO</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula> fragment), 47 (formic
acid <inline-formula><mml:math id="M112" display="inline"><mml:mo>+</mml:mo></mml:math></inline-formula> <inline-formula><mml:math id="M113" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">H</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula> or a <inline-formula><mml:math id="M114" display="inline"><mml:mrow class="chem"><mml:msub><mml:mi mathvariant="normal">CH</mml:mi><mml:mn mathvariant="normal">3</mml:mn></mml:msub><mml:msubsup><mml:mi mathvariant="normal">O</mml:mi><mml:mn mathvariant="normal">2</mml:mn><mml:mo>+</mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula> fragment), 69 (imidazole-<inline-formula><mml:math id="M115" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">H</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula>),
81 (pyrazine-<inline-formula><mml:math id="M116" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">H</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula>), and 97 and 119 (imidazole carboxaldehyde, IC,
ionized by <inline-formula><mml:math id="M117" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">H</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula> or <inline-formula><mml:math id="M118" display="inline"><mml:mrow class="chem"><mml:msup><mml:mi mathvariant="normal">Na</mml:mi><mml:mo>+</mml:mo></mml:msup></mml:mrow></mml:math></inline-formula>, respectively). Slight decreases in aerosol water
signals were observed at <inline-formula><mml:math id="M119" display="inline"><mml:mrow><mml:mi>m</mml:mi><mml:mo>/</mml:mo><mml:mi>z</mml:mi></mml:mrow></mml:math></inline-formula> 16. The detection of particle-phase imidazole,
pyrazine, and IC suggests the presence of larger, light-absorbing molecules
such as 2,2'-biimidazole and N-heterocycle derivatives that are typically
associated with the products detected here (Kampf et al., 2012; Hawkins et
al., 2018; Grace et al., 2019). However, detection of the larger product
molecules directly from dry aerosol may require a soft, direct ionization
technique such as extractive electrospray ionization mass spectrometry (EESI-MS).</p>
      <p id="d1e1986">Proposed chemical mechanisms for brown carbon production at AS particle
surfaces are summarized in Schemes 1 and S1 in the Supplement. Except for steps where new
N-heterocyclic rings are formed, all processes are reversible
(Kampf et al., 2012). Thus, a reduction in gas-phase
glyoxal concentrations will shift reversible reactions away from brown carbon back
towards simple N-heterocycle products, which do not absorb 450 nm light.
Humidification to 50 % RH accelerates this shift by removing more glyoxal
from the gas phase and perhaps also by hydrolysis of double bonds and
dilution effects (Rincón et al., 2010; Phillips and Smith, 2014,
2015). Humidification also triggers the observed evaporation of formate as
formic acid and perhaps the evaporation of other small N-containing
products.</p><?xmltex \setfigures?><?xmltex \setschemes?><?xmltex \floatpos{t}?><fig id="Ch1.F2"><?xmltex \currentcnt{1}?><label>Scheme 1</label><caption><p id="d1e1993">Proposed brown carbon formation pathways of glyoxal reacting at
solid AS aerosol particle surfaces. Products detected in this study are
shown in blue. IC: 1H-imidazole-2-carboxaldehyde. BI: 2,2'-biimidazole
(Kampf et al., 2012). AS: ammonium sulfate. GX:
glyoxal. We assume, following Kampf et al., 2012, that
all reactions are reversible except for formation of N-heterocycle rings.
See Scheme S1 for corresponding diagram of pathways under conditions of
humidification.</p></caption>
          <?xmltex \igopts{width=236.157874pt}?><graphic xlink:href="https://acp.copernicus.org/articles/20/9581/2020/acp-20-9581-2020-s01.png"/>

        </fig>

      <p id="d1e2002"><?xmltex \setfigures?>The anticorrelation of albedo with glyoxal concentrations in Experiments 1–4
is summarized in Fig. 2. Although AS–glycine–glyoxal bulk aqueous mixtures
have been shown to brown more than mixtures without glycine (Trainic et
al., 2012; Powelson et al., 2014), here we see that dry AS and AS–glycine
aerosol particles brown similarly <?pagebreak page9585?>for a given concentration of gas-phase
glyoxal. This may indicate that glycine is not at the aerosol surface or
that glycine surfaces, when present, are less able to retain adsorbed water
in the dry chamber. We therefore fit the combined dataset from all four
experiments. Albedo shows a clear downward curvature at high glyoxal
concentrations such that the relationship is best fit by a second-order
polynomial. This suggests that the formation of the compounds absorbing at
450 nm is proportional to [glyoxal]<inline-formula><mml:math id="M120" display="inline"><mml:msup><mml:mi/><mml:mn mathvariant="normal">2</mml:mn></mml:msup></mml:math></inline-formula>. While glyoxal–ammonium
reactions are first-order in glyoxal in dilute solution when [glyoxal]
<inline-formula><mml:math id="M121" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> [<inline-formula><mml:math id="M122" display="inline"><mml:mrow class="chem"><mml:msubsup><mml:mi mathvariant="normal">NH</mml:mi><mml:mn mathvariant="normal">4</mml:mn><mml:mo>+</mml:mo></mml:msubsup></mml:mrow></mml:math></inline-formula>] &lt; 1.2 M, they switch to second-order
at higher concentrations (Noziere et al., 2009), which
are likely in these dry experiments.</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F3"><?xmltex \currentcnt{2}?><label>Figure 2</label><caption><p id="d1e2037">Top: anticorrelation of particle single-scattering albedo
at 450 nm (with a 3–7 min delay) with gas-phase concentrations of glyoxal
(Experiments 1, 3, and 4: dry AS, red <inline-formula><mml:math id="M123" display="inline"><mml:mo>+</mml:mo></mml:math></inline-formula>;  Experiment 2: dry AS–glycine, filled red
squares;  Experiment 5: dry MeAS, green circles) and methylglyoxal (black
triangles, from De Haan et al.,
2017) as measured by PTR-MS (Experiments 1–2 and methylglyoxal data) or
photoacoustic spectroscopy (Experiments 3–5).</p></caption>
          <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://acp.copernicus.org/articles/20/9581/2020/acp-20-9581-2020-f02.png"/>

        </fig>

      <p id="d1e2053">Reversible surface browning of AS aerosol under dry conditions was also
recently observed during exposures to methylglyoxal gas
(De Haan et al., 2017). The albedo
values observed before and after two methylglyoxal additions are shown for
comparison in Fig. 2. Although the data show a slight negative offset due
to particle size effects, judging by the slope it is clear that
methylglyoxal's effect on the albedo of dry AS aerosol is significantly less
than glyoxal. This is the opposite of the trend in brown carbon production
in bulk aqueous solutions at pH 5, where methylglyoxal is much more
effective in generating light-absorbing products
(Powelson et al., 2014), perhaps due to the fact that
its ketone functional group is far less likely to be inactivated by
hydration than the aldehyde groups on both molecules. However, in these dry
aerosol experiments in which water is scarce, glyoxal's greater attraction to
water (seen in its much higher Henry's law coefficient; Betterton and
Hoffmann, 1988; Ip et al., 2009; Kampf et al., 2013) may allow it to interact
with small amounts of adsorbed water at the AS aerosol surface far more
effectively than methylglyoxal.</p>
</sec>
<sec id="Ch1.S3.SS2">
  <label>3.2</label><title>Dry MeAS or sodium sulfate aerosol (Experiments 5–6)</title>
      <p id="d1e2064">Gas-phase glyoxal was added to a few other types of seed particles in the
small chamber. In experiments on MeAS seeds (Experiment 5, Fig. 3, top panel),
the slow addition of 140 ppb of glyoxal caused a matching drop of <inline-formula><mml:math id="M124" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.15</mml:mn></mml:mrow></mml:math></inline-formula> in
aerosol albedo measured by CAPS-ssa spectrometry at 450 nm and an increase in aerosol
absorbance to 28 Mm<inline-formula><mml:math id="M125" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> measured by the PAS at 405 nm. The albedo decline at
450 nm (Fig. 2, green circles) is 4 times greater than observed on AS
seeds at similar glyoxal concentrations. This result is consistent with
earlier aqueous-phase studies showing greater browning in glyoxal–methylamine mixtures than in glyoxal–AS mixtures at the same pH
(Powelson et al., 2014).</p>

      <?xmltex \floatpos{t}?><fig id="Ch1.F4"><?xmltex \currentcnt{3}?><label>Figure 3</label><caption><p id="d1e2091">Gradual glyoxal addition experiments in a small Tedlar
chamber on <bold>(a)</bold> dry methylammonium sulfate aerosol (Experiment 5)
and <bold>(b)</bold> dry sodium sulfate aerosol (Experiment 6). Aerosol
absorbance measured by PASs at 405 nm (purple lines) and 530 nm (green
lines), aerosol albedo measured by CAPS-ssa at 450 nm (blue triangles, blue
axis), and estimated glyoxal concentrations in the chamber (red line, red
axis; calculated using GX measurements at inlet, flow mixing ratios, and GX
wall loss rate <inline-formula><mml:math id="M126" display="inline"><mml:mrow><mml:mo>=</mml:mo><mml:mn mathvariant="normal">6.7</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">4</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> s<inline-formula><mml:math id="M127" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>). CRD, SMPS, and 405 nm
albedo data for these experiments are displayed in Figs. S3 and S4.</p></caption>
          <?xmltex \igopts{width=241.848425pt}?><graphic xlink:href="https://acp.copernicus.org/articles/20/9581/2020/acp-20-9581-2020-f03.png"/>

        </fig>

      <p id="d1e2138">Albedo at 405 nm was calculated from PAS and CRD signals in Experiment 5 (Fig. S3), showing that albedo had dropped to 0.30 by 13:11 and remained at this
level for 45 min. These albedo values indicate that maximum light
absorbance at 405 nm was 4.7 times greater than at 450 nm and persisted
for a longer period of time after glyoxal gas concentrations declined. At
even longer wavelengths (530 nm), PAS aerosol absorbance reached only 0.9 Mm<inline-formula><mml:math id="M128" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">1</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>, further indicating highly wavelength-dependent light absorption.
The absorption spectra of atmospheric brown carbon are typically well fit by
exponential decay functions. Such<?pagebreak page9586?> featureless spectra can be characterized
by an Ångstrom absorption coefficient <inline-formula><mml:math id="M129" display="inline"><mml:mi mathvariant="italic">α</mml:mi></mml:math></inline-formula>, which is the slope of a
log(absorbance) vs. log(wavelength) plot. Comparing the amount of light
absorbance at 405, 450, and 530 nm at 13:11 in Experiment 5 gives
<inline-formula><mml:math id="M130" display="inline"><mml:mrow><mml:mi mathvariant="italic">α</mml:mi><mml:mo>=</mml:mo><mml:mo>-</mml:mo><mml:mn mathvariant="normal">12.7</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.8</mml:mn></mml:mrow></mml:math></inline-formula> (Fig. S5). A similar analysis of Experiment 4
(Figs. S6 and S7, dry AS–glyoxal), the only other experiment with
measurable absorbance at all three wavelengths, gives a comparable <inline-formula><mml:math id="M131" display="inline"><mml:mrow><mml:mi mathvariant="italic">α</mml:mi><mml:mo>=</mml:mo><mml:mo>-</mml:mo><mml:mn mathvariant="normal">16</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">4</mml:mn></mml:mrow></mml:math></inline-formula>. Thus, it appears that brown carbon formed by glyoxal under
dry conditions on AS and MeAS aerosol absorbs light with similar wavelength
dependence.</p>
      <p id="d1e2197">In an experiment on dry sodium sulfate seeds at <inline-formula><mml:math id="M132" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">35</mml:mn></mml:mrow></mml:math></inline-formula> % RH in
the small Tedlar chamber (Experiment 6, Fig. 3) glyoxal concentrations were
increased from zero to <inline-formula><mml:math id="M133" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">2000</mml:mn></mml:mrow></mml:math></inline-formula> ppb over 30 min. During this
time, albedo at 450 nm remained at <inline-formula><mml:math id="M134" display="inline"><mml:mrow><mml:mn mathvariant="normal">1</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.005</mml:mn></mml:mrow></mml:math></inline-formula>, and no aerosol
absorbance was measured by PASs at either 530 or 405 nm. The lack of browning
observed even at such high glyoxal concentrations confirms that ammonium or
methylammonium ions (or ammonia or methylamine) are necessary reaction
partners with glyoxal in the browning process observed in Experiments 1–5.
It also confirms that our CAPS-ssa and PAS measurements are not biased by
absorbance due to gas-phase glyoxal.</p>
</sec>
<sec id="Ch1.S3.SS3">
  <label>3.3</label><title>Deliquesced AS aerosol (Experiments 7–9)</title>
      <p id="d1e2241">Finally, three experiments exploring browning on wet rather than dry AS
aerosol were conducted at RH ranging from 38 % to 81 %. The highest-humidity
experiment (Experiment 7) is summarized in Fig. S8. In Experiments 7–9, albedo
declines of 0.013 or less were observed following addition of 1.1, 1.2, and
0.12 ppm of glyoxal gas, respectively. If graphed in Fig. 2, the resulting
slopes for Experiments 7–8 would be more than 1000 times flatter than the
methylglyoxal data shown for comparison. While some of the glyoxal gas added
may have been quickly lost to the walls of the humid chambers as an
equilibrium is established (Kroll et al., 2005),
especially in Experiments 7 and 9, it is clear that wet AS aerosol particles
brown much less than dry AS, AS–glycine, or MeAS aerosol upon exposure to
glyoxal.</p>
      <p id="d1e2244">Enhanced AS aerosol browning under dry conditions is surprising given that
glyoxal Maillard chemistry is normally considered to be an aqueous-phase process.
One clue to the nature of the dry browning process is seen in the slight
depletion of water signals observed in all dry experiments probed by Q-AMS
spectrometry (nos. 3, 4, 5, Figs. S2 and S9) after browning caused by glyoxal exposure
(most water is removed from aerosol particles in the AMS inlet). The extra
water depletion associated with glyoxal exposure of dry aerosol, which was
not observed in deliquesced aerosol experiments probed by Q-AMS spectrometry (nos. 7–8),
suggests that even under dry conditions, glyoxal is able to access and
deplete trace amounts of aerosol-phase surface water. Any adsorbed water
would be saturated with ammonium (or methylammonium) sulfate, and the
presence of dissolved AS is known to greatly increase glyoxal uptake via a
“salting-in” effect (Kampf et al., 2013; Waxman et al., 2015), while
methylglyoxal solubility is reduced by salting out (Waxman et
al., 2015). Thus, both glyoxal and AS are expected to be concentrated in any
surface-adsorbed water present. In a previous study, similar reasoning was
used to explain glyoxal uptake on solid seed particles at RH levels as low
as 10 % (Corrigan et al., 2008). Furthermore, the
scarcity of water will favor dehydration of products, helping to form
light-absorbing conjugated double bonds.</p>
</sec>
</sec>
<sec id="Ch1.S4" sec-type="conclusions">
  <label>4</label><title>Discussion</title>
      <p id="d1e2256">Since methylglyoxal is generally less abundant in the atmosphere than
glyoxal (Igawa et al., 1989; Munger et al., 1995; Matsumoto et al., 2005)
and since the browning of dry AS by methylglyoxal is much less than that of
glyoxal, likely due to salting effects (Kampf et al., 2013; Waxman et al.,
2015), we focus on the effects of instantaneous browning of<?pagebreak page9587?> atmospheric
aerosol particles due to interaction with glyoxal. We assume that all
tropospheric sulfate particles contain ammonium and, as an upper limit,
that solid-phase tropospheric sulfate particles would brown as much as the
pure, fully dry AS particles used in this study regardless of the presence
of additional aerosol species. The first assumption is generally reasonable
(Jimenez et al., 2009) since acidic sulfate aerosol takes up ammonia in
the atmosphere, while the second assumption will clearly result in the
estimation of an upper limit since the presence of other materials at
aerosol particle surfaces has been shown to limit the extent of the
interactions between glyoxal and ammonium ions (Drozd and
McNeill, 2014), and few locations in the troposphere are as dry as in this
study. Tropospheric aerosol particles are typically semisolid- or solid-phase except low over the Amazon and Arctic (Shiraiwa et al.,
2017).</p>
      <p id="d1e2259">Using the function for albedo of <inline-formula><mml:math id="M135" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.97</mml:mn><mml:mo>[</mml:mo><mml:mi mathvariant="normal">GX</mml:mi><mml:msup><mml:mo>]</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:msup><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.16</mml:mn><mml:mo>[</mml:mo><mml:mi mathvariant="normal">GX</mml:mi><mml:mo>]</mml:mo><mml:mo>+</mml:mo><mml:mn mathvariant="normal">1.00</mml:mn></mml:mrow></mml:math></inline-formula> from Fig. 2, a global 24 h average
glyoxal concentration of <inline-formula><mml:math id="M136" display="inline"><mml:mrow><mml:mo>∼</mml:mo><mml:mn mathvariant="normal">70</mml:mn></mml:mrow></mml:math></inline-formula> ppt (Fu et al., 2008; Zhou and
Mopper, 1990; Munger et al., 1995; Spaulding et al., 2003; Matsunaga et al.,
2004; Müller et al., 2005; Ieda et al., 2006) would lower particle albedo
at 450 nm (<inline-formula><mml:math id="M137" display="inline"><mml:mi mathvariant="normal">Δ</mml:mi></mml:math></inline-formula>Albedo(450)) by only <inline-formula><mml:math id="M138" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.1</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">5</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula>. Using our
measured Ångstrom absorption coefficient <inline-formula><mml:math id="M139" display="inline"><mml:mrow><mml:mi mathvariant="italic">α</mml:mi><mml:mo>=</mml:mo><mml:mo>-</mml:mo><mml:mn mathvariant="normal">16</mml:mn></mml:mrow></mml:math></inline-formula> for glyoxal–AS brown carbon formed under dry conditions, we estimated albedo
depression at other wavelengths (<inline-formula><mml:math id="M140" display="inline"><mml:mi mathvariant="normal">Δ</mml:mi></mml:math></inline-formula>Albedo(<inline-formula><mml:math id="M141" display="inline"><mml:mrow><mml:mi mathvariant="italic">λ</mml:mi><mml:mo>)</mml:mo></mml:mrow></mml:math></inline-formula>) between 280 and 4000 nm using Eq. (1):
          <disp-formula id="Ch1.E1" content-type="numbered"><label>1</label><mml:math id="M142" display="block"><mml:mrow><mml:mi mathvariant="italic">α</mml:mi><mml:mo>=</mml:mo><mml:mstyle displaystyle="true"><mml:mfrac style="display"><mml:mrow><mml:mi>log⁡</mml:mi><mml:mfenced open="(" close=")"><mml:mstyle displaystyle="false"><mml:mfrac style="text"><mml:mrow><mml:mi mathvariant="normal">Δ</mml:mi><mml:mi mathvariant="normal">Albedo</mml:mi><mml:mfenced open="(" close=")"><mml:mi mathvariant="italic">λ</mml:mi></mml:mfenced></mml:mrow><mml:mrow><mml:mi mathvariant="normal">Δ</mml:mi><mml:mi mathvariant="normal">Albedo</mml:mi><mml:mfenced close=")" open="("><mml:mrow><mml:mn mathvariant="normal">450</mml:mn><mml:mspace width="0.125em" linebreak="nobreak"/><mml:mrow class="unit"><mml:mi mathvariant="normal">nm</mml:mi></mml:mrow></mml:mrow></mml:mfenced></mml:mrow></mml:mfrac></mml:mstyle></mml:mfenced></mml:mrow><mml:mrow><mml:mi>log⁡</mml:mi><mml:mfenced close=")" open="("><mml:mstyle displaystyle="false"><mml:mfrac style="text"><mml:mi mathvariant="italic">λ</mml:mi><mml:mn mathvariant="normal">450</mml:mn></mml:mfrac></mml:mstyle></mml:mfenced></mml:mrow></mml:mfrac></mml:mstyle><mml:mo>.</mml:mo></mml:mrow></mml:math></disp-formula>
        These albedo decreases were multiplied by the solar spectrum (ASTM G173-03)
times the wavelength-dependent scattering function of AS aerosol
(Nemesure et al., 1995) at each wavelength (Fig. S10) and then
integrated across the spectrum. A total of 97 % of the solar energy absorbed by this
brown carbon source is predicted to be in the UV range, with the absorbed
energy peaking near 330 nm. The total fraction of energy absorbed by glyoxal–AS brown carbon (absorption <inline-formula><mml:math id="M143" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula> solar spectrum <inline-formula><mml:math id="M144" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula>
scattering function) is calculated to be <inline-formula><mml:math id="M145" display="inline"><mml:mrow><mml:mn mathvariant="normal">1.9</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">4</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula>, relative
to the total energy scattered by AS aerosol (solar spectrum <inline-formula><mml:math id="M146" display="inline"><mml:mo>×</mml:mo></mml:math></inline-formula>
scattering function). We then multiply this energy fraction times the
magnitude of global direct radiative forcing due to sulfate scattering,
estimated by the Intergovernmental Panel on Climate Change (IPCC) to be <inline-formula><mml:math id="M147" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.4</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.2</mml:mn></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M148" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>
(Ramaswamy et al., 2018), to quantify a global
radiative forcing of <inline-formula><mml:math id="M149" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">7.6</mml:mn><mml:mo>×</mml:mo><mml:msup><mml:mn mathvariant="normal">10</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">5</mml:mn></mml:mrow></mml:msup></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M150" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula> by dry browning
of ammonium sulfate aerosol. This climate forcing is negligible compared to
the global net aerosol direct effect (<inline-formula><mml:math id="M151" display="inline"><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.45</mml:mn><mml:mo>±</mml:mo><mml:mn mathvariant="normal">0.5</mml:mn></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M152" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>) or
absorption by black carbon (<inline-formula><mml:math id="M153" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:msubsup><mml:mn mathvariant="normal">0.4</mml:mn><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">0.35</mml:mn></mml:mrow><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">0.4</mml:mn></mml:mrow></mml:msubsup></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M154" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>; Ramaswamy et al., 2018) and is less than 1 % of
estimates of radiative forcing by secondary brown carbon (<inline-formula><mml:math id="M155" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">0.015</mml:mn></mml:mrow></mml:math></inline-formula> to
<inline-formula><mml:math id="M156" display="inline"><mml:mrow><mml:mo>+</mml:mo><mml:mn mathvariant="normal">0.081</mml:mn></mml:mrow></mml:math></inline-formula> W m<inline-formula><mml:math id="M157" display="inline"><mml:msup><mml:mi/><mml:mrow><mml:mo>-</mml:mo><mml:mn mathvariant="normal">2</mml:mn></mml:mrow></mml:msup></mml:math></inline-formula>; Mukai and Ambe, 1986; Hecobian et al., 2010; Shamjad
et al., 2015; Tuccella et al., 2020). While dry browning of ammonium sulfate
aerosol in the presence of ambient glyoxal thus does not appear to be
globally significant in terms of radiative forcing, it may be regionally
significant in polluted areas where glyoxal concentrations can greatly
exceed 70 ppt (Volkamer et al., 2005a), where larger
loadings of AS aerosol are present, or where aerosol browning by glyoxal
occurs in the upper troposphere (Zhang et al., 2017).</p>
</sec>

      
      </body>
    <back><notes notes-type="dataavailability"><title>Data availability</title>

      <p id="d1e2609">The underlying data are publicly available at <ext-link xlink:href="https://doi.org/10.22371/02.2020.006" ext-link-type="DOI">10.22371/02.2020.006</ext-link>  (De Haan et al., 2020).
Datasets from experiments 1, 2, and 9 are also accessible in the Eurochamp database (Expt 1:  <uri>https://data.eurochamp.org/data-access/chamber-experiments/1401b4e7-8a02-481e-8ab0-3ebcfe94fbf2</uri>, Doussin, 2020a;
Expt 2:  <uri>https://data.eurochamp.org/data-access/chamber-experiments/c237d5cd-1fb0-413d-8b86-3643c9a25582</uri>, Doussin, 2020b;
Expt 9: <uri>https://data.eurochamp.org/data-access/chamber-experiments/75778957-784d-4e6a-84e7-7669f985c0b0</uri>, Doussin, 2020c).</p>
  </notes><app-group>
        <supplementary-material position="anchor"><p id="d1e2624">Supporting information is available: proposed reaction scheme including
humidification; data summaries of experiments 2, 4, 7, 8, and 9;
Ångstrom coefficient plots for experiments 4 and 8; Q-AMS plots
summarizing the effects of glyoxal addition in experiments 3 and 8; and
estimated spectrum of absorbance of sulfate-scattered solar radiation due to
glyoxal uptake. The supplement related to this article is available online at: <inline-supplementary-material xlink:href="https://doi.org/10.5194/acp-20-9581-2020-supplement" xlink:title="pdf">https://doi.org/10.5194/acp-20-9581-2020-supplement</inline-supplementary-material>.</p></supplementary-material>
        </app-group><notes notes-type="authorcontribution"><title>Author contributions</title>

      <p id="d1e2633">DODH guided the project and wrote the manuscript. LNH and
J-FD guided large chamber experiments. MAT
guided small chamber experiments. KJ conducted small chamber
experiments. HGW, RP, AdL, NGJ, MC, and EP conducted large chamber
experiments. AG and AB quantified glyoxal by FTIR
in the large chamber. PF provided assistance in interpreting
optical measurements.</p>
  </notes><notes notes-type="competinginterests"><title>Competing interests</title>

      <p id="d1e2639">The authors declare that they have no conflict of interest.</p>
  </notes><notes notes-type="sistatement"><title>Special issue statement</title>

      <p id="d1e2645">This article is part of the special issue “Simulation chambers as tools in atmospheric research (AMT/ACP/GMD inter-journal SI)”. It is not associated with a conference.</p>
  </notes><ack><title>Acknowledgements</title><p id="d1e2651">Lelia N. Hawkins was supported by the Barbara Stokes Dewey Foundation. The authors thank Mila Ródenas García (CEAM) for access to the Main Polwin MATLAB program and for glyoxal FTIR reference spectra. CNRS-INSU is gratefully acknowledged
for supporting CESAM as an open facility through the National Instrument label.</p></ack><notes notes-type="financialsupport"><title>Financial support</title>

      <p id="d1e2656">This research has been supported by the National Science Foundation, Division of Atmospheric and Geospace Sciences (grant nos. AGS-1523178 and AGS-1826593) and the Research Corporation for Science Advancement (grant no. CCSA 22473). The CESAM chamber has received funding from the European Union's Horizon 2020 research and innovation program through the EUROCHAMP-2020 Infrastructure Activity (grant no. 730997).</p>
  </notes><notes notes-type="reviewstatement"><title>Review statement</title>

      <p id="d1e2662">This paper was edited by Christian George and reviewed by three anonymous referees.</p>
  </notes><ref-list>
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    <!--<article-title-html>Glyoxal's impact on dry ammonium salts: fast and reversible surface aerosol browning</article-title-html>
<abstract-html><p>Alpha-dicarbonyl compounds are believed to form brown
carbon in the atmosphere via reactions with ammonium sulfate (AS) in cloud
droplets and aqueous aerosol particles. In this work, brown carbon formation
in AS and other aerosol particles was quantified as a function of relative
humidity (RH) during exposure to gas-phase glyoxal (GX) in chamber
experiments. Under dry conditions (RH&thinsp;&lt;&thinsp;5&thinsp;%), solid AS,
AS–glycine, and methylammonium sulfate (MeAS) aerosol particles brown within
minutes upon exposure to GX, while sodium sulfate particles do not. When GX
concentrations decline, browning goes away, demonstrating that this dry
browning process is reversible. Declines in aerosol albedo are found to be a
function of [GX]<sup>2</sup> and are consistent between AS and AS–glycine
aerosol. Dry methylammonium sulfate aerosol browns 4 times more than dry
AS aerosol, but deliquesced AS aerosol browns much less than dry AS aerosol.
Optical measurements at 405, 450, and 530&thinsp;nm provide an estimated
Ångstrom absorbance coefficient of −16±4. This coefficient and
the empirical relationship between GX and albedo are used to estimate an
upper limit to global radiative forcing by brown carbon formed by 70&thinsp;ppt GX
reacting with AS (+7.6×10<sup>−5</sup>&thinsp;W&thinsp;m<sup>−2</sup>). This quantity is
&lt;&thinsp;1&thinsp;% of the total radiative forcing by secondary brown carbon
but occurs almost entirely in the ultraviolet range.</p></abstract-html>
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